ORGANIC

Everything you see here is grown on our farm, by our hands and our own homemade compost, with no added pesticides or fertilizers.
Arugula Roquette - 1 kg
Larger arugula leaves have a more mature flavor and thicker texture than their baby versions. Delicious topping on a homemade pizza, either raw or cooked, can also be added to soup, stew, salad, and sandwiches, to give a peppery and mildly spicy flavor.
Larger arugula leaves have a more mature flavor and thicker texture than their baby versions. Delicious topping on a homemade pizza, either raw or ...
Rp 45.000
Arugula Roquette - 200g Arugula Roquette - 200g
Larger arugula leaves have a more mature flavor and thicker texture than their baby versions. Delicious topping on a homemade pizza, either raw or cooked, can also be added to soup, stew, salad, and sandwiches, to give a peppery and mildly spicy flavor.
Larger arugula leaves have a more mature flavor and thicker texture than their baby versions. Delicious topping on a homemade pizza, either raw or ...
Rp 12.500
Arugula Roquette Baby - 200g Arugula Roquette Baby - 200g
Eruca vesicaria ssp. vesicariaIt replace baby Arugula Roquette Standard. Thicker leaf, better shelf life, sexy lobed and serrated leaf, nice specimen! Very flavorful young arugula leaves. Can add a great little spice to a sandwich or salad, or can be stir fried to reduce sharpness while keeping incredible flavor.
Eruca vesicaria ssp. vesicariaIt replace baby Arugula Roquette Standard. Thicker leaf, better shelf life, sexy lobed and serrated leaf, nice specim...
Rp 17.500
Arugula Wild - 2 kg
Use in salad or pesto. Add it to soups and stews just before the end of cooking time also as Pizza garnish!
Use in salad or pesto. Add it to soups and stews just before the end of cooking time also as Pizza garnish!
Rp 110.000
Arugula Wild - 200g Arugula Wild - 200g
Use in salad or pesto. Add it to soups and stews just before the end of cooking time also as Pizza garnish!
Use in salad or pesto. Add it to soups and stews just before the end of cooking time also as Pizza garnish!
Rp 12.500
Arugula, Wasabi - 150 gram Arugula, Wasabi - 150 gram
Diplotaxis erucoides This is true single species and closely related to Wild Arugula instead of Roquette Arugula. Compare to another arugulas, this is one of the most piquant and spicy but also has tender succulent texture. Just like the name, it kick you hard in the first bite and gone in few seconds. Lets make it bold, taste exactly like real...
Diplotaxis erucoides This is true single species and closely related to Wild Arugula instead of Roquette Arugula. Compare to another arugulas, thi...
Rp 15.000
Banana, Gros Michel 'Pisang Ambon' - 1 Fan
This banana cultivar is naturally mutated triploid variety of wild banana or so called Musa acuminata Triploid Group (AAA) cv 'Gros Michel' and became seedless One of the most tasty and wild cultivated banana around the world back in 1950s and ancestor of selected clone 'Cavendish Type'. Have less complex flavour because lacking of compound vola...
This banana cultivar is naturally mutated triploid variety of wild banana or so called Musa acuminata Triploid Group (AAA) cv 'Gros Michel' and bec...
Rp 35.000
Basil, Holy / Khrisna Tulsi - 25 g
Ocimum tenuiflorum This cultivar known for its medicinal value and peppery crisp taste. The plant has dark green to purple leaves, stems, and blossoms. It is cultivated in the Indian plains, as well as private homes and gardens around India, and is named after the blue skinned God as the dark purple leaves resemble this color.  Intensively use i...
Ocimum tenuiflorum This cultivar known for its medicinal value and peppery crisp taste. The plant has dark green to purple leaves, stems, and bloss...
Rp 15.000
Basil, Holy/ Kapoor Tulsi - 20 g
Ocimum sanctum Used in Ayurvedic Medicine. Tulsi in all aspects and places is holier than holy. Where the breeze blows through Tulsi plants, it makes the surrounding areas pure. Adaptogenic, immune enhancing, antifungal and antibacterial. Eat one fresh leaf daily, or pick the leaves and flowers and dry them and make the tea. Most excellent! 
Ocimum sanctum Used in Ayurvedic Medicine. Tulsi in all aspects and places is holier than holy. Where the breeze blows through Tulsi plants, it mak...
Rp 15.000
Basil, Italian Lettuce type - 70 g
Ocimum basilicum var. crispum Natural variety heirloom type. Huge frilly leaf with sweet spicy traditional basil taste. Great for salad and pesto!
Ocimum basilicum var. crispum Natural variety heirloom type. Huge frilly leaf with sweet spicy traditional basil taste. Great for salad and pesto!
Rp 15.000
Basil, Lemon/Kemangi - 25 g
Also known as Kemangi. Used in South East Asian cooking - both raw or cooked. Mild lemon flavor mingles with a basil taste and is delicious in stir fries or when used to flavor meat, seafood, or other veggies.
Also known as Kemangi. Used in South East Asian cooking - both raw or cooked. Mild lemon flavor mingles with a basil taste and is delicious in stir...
Rp 10.000
Basil, Thai - 20 g Basil, Thai - 20 g
Wonderfully aromatic, thai basil is widely used in Thai cookery and especially with thai curries dishes. For fullest flavour, simply tear the leaves and add hot dishes during cooking Why not try.... lemon grass. Also an essential ingredient in Thai cookery, a citrus fragranced herb and a perfect addition to stir fries, thai curries and white mea...
Wonderfully aromatic, thai basil is widely used in Thai cookery and especially with thai curries dishes. For fullest flavour, simply tear the leave...
Rp 15.000
Bean, Dwarf French Yellow - 150 g
Bright yellow dwarf french bean or sometimes called wax bean because the bean seed has a waxy bluish black color. This beauty is lovely for salad when harvested young, braised and chopped! Also nice for stirfry and the color stays yellow when its cooked
Bright yellow dwarf french bean or sometimes called wax bean because the bean seed has a waxy bluish black color. This beauty is lovely for salad w...
Rp 15.000
Beauty Bok Choy Juice Package - Served 600 ml
Bok Choy White 300 gram Green Yellow Swisschard 200 gram Chocolate Mint 30 gram Pineapple 1 pcs Parsley 50 gram Served 600 ml / 20 Ounce / 2.5 glasses   Bokchoy contains several skin nutrients like antioxidant carotenoids, vitamin C, vitamin K, folate, potassium and selenium. When these nutrients are combined with other superfoods, bokchoy juice...
Bok Choy White 300 gram Green Yellow Swisschard 200 gram Chocolate Mint 30 gram Pineapple 1 pcs Parsley 50 gram Served 600 ml / 20 Ounce / 2.5 glas...
Rp 50.000
Bee Balm / Wild Bergamot - 1 kg Bee Balm / Wild Bergamot - 1 kg
Monarda fistulosa var. menthaefolia It's edible both raw and cooked to spice your salads and fish dishes. Minty and licorice like properties. This is a native plant in the tropical new world region. Tradionally used by Native Americans to soothe bronchial complaints and ease colds. It countains Thymol as primary ingredients of modern mouthwash! ...
Monarda fistulosa var. menthaefolia It's edible both raw and cooked to spice your salads and fish dishes. Minty and licorice like properties. This ...
Rp 100.000
Bee Balm / Wild Bergamot - 25 g Bee Balm / Wild Bergamot - 25 g
Monarda fistulosa var. menthaefolia It's edible both raw and cooked to spice your salads and fish dishes. Minty and licorice like properties. This is a native plant in the tropical new world region. Tradionally used by Native Americans to soothe bronchial complaints and ease colds. It countains Thymol as primary ingredients of modern mouthwash! ...
Monarda fistulosa var. menthaefolia It's edible both raw and cooked to spice your salads and fish dishes. Minty and licorice like properties. This ...
Rp 15.000
Beetroot Candystripe Baby - 200 g
Chioggia beets are naturally striped – some are a subtle yellow-and-orange combination while others come with a brilliant red-and-cream candy cane effect. Use them as you would other beets and know that the stunning striping usually fades when cooked.
Chioggia beets are naturally striped – some are a subtle yellow-and-orange combination while others come with a brilliant red-and-cream candy cane ...
Rp 27.500
Beetroot Deep Red - 2 kg Beetroot Deep Red - 2 kg
Basic, sweet, and earthy. Eat raw or cooked: braised, roasted will bring out the sweet flavour.
Basic, sweet, and earthy. Eat raw or cooked: braised, roasted will bring out the sweet flavour.
Rp 140.000
Beetroot Deep Red - 300g Beetroot Deep Red - 300g
Basic, sweet, and earthy. Eat raw or cooked: braised, roasted will bring out the sweet flavour.
Basic, sweet, and earthy. Eat raw or cooked: braised, roasted will bring out the sweet flavour.
Rp 25.000
Beetroot Deep Red, Cylindra - 1 kg
Good tasting, bold and earthy flavot! With the long tapered root it makes the slicing to get uniform size just easier and fewer waste. It also have healthy top leaf for your salad mix! Great for roasting and boiling!
Good tasting, bold and earthy flavot! With the long tapered root it makes the slicing to get uniform size just easier and fewer waste. It also have...
Rp 80.000
Beetroot Deep Red, Cylindra - 300 g
Good tasting, bold and earthy flavot! With the long tapered root it makes the slicing to get uniform size just easier and fewer waste. It also have healthy top leaf for your salad mix! Great for roasting and boiling!
Good tasting, bold and earthy flavot! With the long tapered root it makes the slicing to get uniform size just easier and fewer waste. It also have...
Rp 30.000
Beetroot Golden - 300g Beetroot Golden - 300g
Beetroot has very high nutritional value but sometime the red color is just too strong and contaminated the whole dish. Golden beet is the answer! The yellow pigment will stays in the beets when cooked! It also have more tender texture and higher natural sugar content! They are comparable with carrot and great companion on your highly nutrient h...
Beetroot has very high nutritional value but sometime the red color is just too strong and contaminated the whole dish. Golden beet is the answer! ...
Rp 35.000
Beetroot Golden Baby - 200 g
Bite Size! Beetroot has very high nutritional value but sometime the red color is just too strong and contaminated the whole dish. Golden beet is the answer! The yellow pigment will stays in the beets when cooked! It also have more tender texture and higher natural sugar content! They are comparable with carrot and great companion on your highly...
Bite Size! Beetroot has very high nutritional value but sometime the red color is just too strong and contaminated the whole dish. Golden beet is t...
Rp 30.000
Beetroot Red, Baby - 200 g Beetroot Red, Baby - 200 g
Small beetroot, often known as baby beets, have a particularly delicate flavour.
Small beetroot, often known as baby beets, have a particularly delicate flavour.
Rp 20.000
Bok Choy, Cantonese Type / Red Leaf - 250 g
Mild flavor baby leaf is the best for salads with its beautiful dark red leaf. The bunch adult works the best for stir fry with all the beneficial of vitamin C. It contains more vitamin A, Iron, and Calcium compare to normal Bok Choy with additional Beta Carotene!
Mild flavor baby leaf is the best for salads with its beautiful dark red leaf. The bunch adult works the best for stir fry with all the beneficial ...
Rp 15.000
Bok Choy, Cantonese Type / White Stem - 1 kg Bok Choy, Cantonese Type / White Stem - 1 kg
Mostly spelled as Pac Choi for its mild flavor which good for stir-fries, braising, and soups. You can also eat it raw as salads with asian dressing based on low sodium soy sauce and sesame oil! Cut the base off and wash each stalk well before using. Store Pak Choy in the fridge for up to a week. Suitable for home freezing.
Mostly spelled as Pac Choi for its mild flavor which good for stir-fries, braising, and soups. You can also eat it raw as salads with asian dressin...
Rp 35.000
Bok Choy, Cantonese Type / White Stem - 250 g Bok Choy, Cantonese Type / White Stem - 250 g
Mostly spelled as Pac Choi for its mild flavor which good for stir-fries, braising, and soups. You can also eat it raw as salads with asian dressing based on low sodium soy sauce and sesame oil! Cut the base off and wash each stalk well before using. Store Pak Choy in the fridge for up to a week. Suitable for home freezing.
Mostly spelled as Pac Choi for its mild flavor which good for stir-fries, braising, and soups. You can also eat it raw as salads with asian dressin...
Rp 10.000
Bok Choy, Mini Baby - 200 g Bok Choy, Mini Baby - 200 g
Bok Choy Mini!They are not babies but tiny and lovely. Mild taste and perfect for one bite sauté asian greens. The leaf stalk is tender so you dont have to even chop them, easier preparation. Restaurant quality! Oh yeah they are also yummy when eaten raw!
Bok Choy Mini!They are not babies but tiny and lovely. Mild taste and perfect for one bite sauté asian greens. The leaf stalk is tender so you dont...
Rp 15.000
Bok Choy, Shanghai Type - 2 kg
Chop the base off and wash each stalk well before using - try raw with a dip, steamed, sauted, braised, or used with other vegetables in Chinese-style stir-fry dishes. Store Bok choy in the fridge for up to a week. Suitable for home freezing.
Chop the base off and wash each stalk well before using - try raw with a dip, steamed, sauted, braised, or used with other vegetables in Chinese-st...
Rp 70.000
Bok Choy, Shanghai Type - 300 g
Chop the base off and wash each stalk well before using - try raw with a dip, steamed, sauted, braised, or used with other vegetables in Chinese-style stir-fry dishes. Store Bok choy in the fridge for up to a week. Suitable for home freezing.
Chop the base off and wash each stalk well before using - try raw with a dip, steamed, sauted, braised, or used with other vegetables in Chinese-st...
Rp 10.000
Braising Greens - 1 kg Braising Greens - 1 kg
A stir fry mix of whatever available in the season such as Tatsoi, Mizuna, Komatsuna, Frilled Mustard, Red Russian and/or toscano kale, and rainbow chard. Great in Asian style stir-fry.
A stir fry mix of whatever available in the season such as Tatsoi, Mizuna, Komatsuna, Frilled Mustard, Red Russian and/or toscano kale, and rainbow...
Rp 65.000
Braising Greens - 200g Braising Greens - 200g
A stir fry mix of whatever available in the season such as Tatsoi, Mizuna, Komatsuna, Frilled Mustard, Red Russian and/or toscano kale, and rainbow chard. Great in Asian style stir-fry.
A stir fry mix of whatever available in the season such as Tatsoi, Mizuna, Komatsuna, Frilled Mustard, Red Russian and/or toscano kale, and rainbow...
Rp 17.500
Broccoli, Broccolini - 150 g Broccoli, Broccolini - 150 g
Rp 25.000
Broccoli, Homegrown - 2 kg Broccoli, Homegrown - 2 kg
Brassica oleracea var. italica Our own farmgrown so its always in limited quantity to maintain the quality. We will work with more organic plasma farmers to achieve sustainable supply. So you could eat it raw, blanched, steamed, roasted, grilled without worried! Please contact our administrator if you demand to order more than 2 kg per delivery.
Brassica oleracea var. italica Our own farmgrown so its always in limited quantity to maintain the quality. We will work with more organic plasma f...
Rp 170.000
Broccoli, Homegrown - 200g Broccoli, Homegrown - 200g
Brassica oleracea var. italica Our own farmgrown so its always in limited quantity to maintain the quality. We will work with more organic plasma farmers to achieve sustainable supply. So you could eat it raw, blanched, steamed, roasted, grilled without worried! Please contact our administrator if you demand to order more than 2 kg per delivery.
Brassica oleracea var. italica Our own farmgrown so its always in limited quantity to maintain the quality. We will work with more organic plasma f...
Rp 25.000
Cabbage, Chinese / Napa - 1 pcs
Napa has a mild taste and a soft texture when cooked, and it's the key ingredient in Korean kimchi. Napa is best used in stir-fries and soups, but is also great eaten raw. Our homegrown with limited yield. Approximately 400 - 500g / heads.
Napa has a mild taste and a soft texture when cooked, and it's the key ingredient in Korean kimchi. Napa is best used in stir-fries and soups, but...
Rp 25.000
Cabbage, Green - 1 kg
Long time favorite in many culinary culture, this is how we do them : 1. Stir fry cabbage heart with garlic, ginger and chilli, plus a dash of soy sauce. Asian style! 2. Slice green cabbage with carrots, toasted nuts, raisins and dress with olive oil and lemon juice for a salad. Healthy crunchy! 3. Slice white cabbage and add to chopped ripe man...
Long time favorite in many culinary culture, this is how we do them : 1. Stir fry cabbage heart with garlic, ginger and chilli, plus a dash of soy ...
Rp 35.000
Cabbage, Green - 3 kg
Long time favorite in many culinary culture, this is how we do them : 1. Stir fry cabbage heart with garlic, ginger and chilli, plus a dash of soy sauce. Asian style! 2. Slice green cabbage with carrots, toasted nuts, raisins and dress with olive oil and lemon juice for a salad. Healthy crunchy! 3. Slice white cabbage and add to chopped ripe man...
Long time favorite in many culinary culture, this is how we do them : 1. Stir fry cabbage heart with garlic, ginger and chilli, plus a dash of soy ...
Rp 84.000
Cabbage, Red /  Homegrown - 1 kg Cabbage, Red /  Homegrown - 1 kg
Brassica oleracea var. capitatta fma. purpurea Finally we found the right cultivar for organic growing in our facility. Heads are semi round and very dense inside. The outer frame and head has a very dark red color. Internal colour is purple with white stems, medium to large head
Brassica oleracea var. capitatta fma. purpurea Finally we found the right cultivar for organic growing in our facility. Heads are semi round and ve...
Rp 70.000
Carrot, baby Chantenay - 3 kg Carrot, baby Chantenay - 3 kg
Cone-shaped carrot with stout based and pointed tip. 6 1/2-7" long roots with good eating quality. Mature harvested for better flavor, more crisp, and best for stir fry.  
Cone-shaped carrot with stout based and pointed tip. 6 1/2-7" long roots with good eating quality. Mature harvested for better flavor, more crisp, ...
Rp 97.500
Carrot, Chantenay - 5 kg Carrot, Chantenay - 5 kg
Cone-shaped carrot with stout based and pointed tip. 6 1/2-7" long roots with good eating quality. Mature harvested for better flavor, more crisp, and best for stir fry.  
Cone-shaped carrot with stout based and pointed tip. 6 1/2-7" long roots with good eating quality. Mature harvested for better flavor, more crisp, ...
Rp 150.000
Carrot, Chantenay - 500g Carrot, Chantenay - 500g
Cone-shaped carrot with stout based and pointed tip. 6 1/2-7" long roots with good eating quality. Mature harvested for better flavor, more crisp, and best for stir fry.  
Cone-shaped carrot with stout based and pointed tip. 6 1/2-7" long roots with good eating quality. Mature harvested for better flavor, more crisp, ...
Rp 20.000
Carrot, Chantenay JUICING - 1 kg Carrot, Chantenay JUICING - 1 kg
Cone-shaped carrot with stout based and pointed tip. 6 1/2-7" long roots with good eating quality. Mature harvested for better flavor, more crisp, and best for stir fry.  
Cone-shaped carrot with stout based and pointed tip. 6 1/2-7" long roots with good eating quality. Mature harvested for better flavor, more crisp, ...
Rp 22.500
Carrot, Chantenay JUICING - 3 kg Carrot, Chantenay JUICING - 3 kg
Cone-shaped carrot with stout based and pointed tip. 6 1/2-7" long roots with good eating quality. Mature harvested for better flavor, more crisp, and best for stir fry.  
Cone-shaped carrot with stout based and pointed tip. 6 1/2-7" long roots with good eating quality. Mature harvested for better flavor, more crisp, ...
Rp 67.500
Carrot, Nantes Type True Baby - 300 gram Carrot, Nantes Type True Baby - 300 gram
This top flavor true baby nantes type, rated among its variety. High natural sugar content with brittle tenderness. Hold sweet taste in our considered tropical 'warm' facility. Great for raw eating and dip with various condiments, our pesto for example, Kids love it!!
This top flavor true baby nantes type, rated among its variety. High natural sugar content with brittle tenderness. Hold sweet taste in our conside...
Rp 20.000
Cauliflower - 3 kg
Use raw in salads ,boiled, steamed or in stir frys
Use raw in salads ,boiled, steamed or in stir frys
Rp 135.000
Cauliflower - 500g
Use raw in salads ,boiled, steamed or in stir frys
Use raw in salads ,boiled, steamed or in stir frys
Rp 25.000
Chervil 100 g
Used in french cooking. It has a mild, sweet aniseed flavour. Comparable with Flat leaf / italian parsley
Used in french cooking. It has a mild, sweet aniseed flavour. Comparable with Flat leaf / italian parsley
Rp 20.000
Chicory, Escarole - 1 kg
Cichorium endivia var. latifolia. This variety is less bitter compare to frisée (var. crispum). This versatile greens also named as Bavarian Endive and could be sauteed, stir fry, or raw as salad and wraps. Slightly bitter, nutty, creamy, blanched heart, and crunchy.
Cichorium endivia var. latifolia. This variety is less bitter compare to frisée (var. crispum). This versatile greens also named as Bavarian Endive...
Rp 40.000
Chicory, Escarole - 150 g
Cichorium endivia var. latifolia. This variety is less bitter compare to frisée (var. crispum). This versatile greens also named as Bavarian Endive and could be sauteed, stir fry, or raw as salad and wraps. Slightly bitter, nutty, creamy, blanched heart, and crunchy.
Cichorium endivia var. latifolia. This variety is less bitter compare to frisée (var. crispum). This versatile greens also named as Bavarian Endive...
Rp 17.500

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