Use the leaves and use the thick stems elsewhere of this sweet, tangy herb. Popular in Scandinavian and Eastern European cooking and is added to omelets, soups, grilled and boiled fish, gravlax, potatoes and vinegars.
USE the stem / stick, as a great additional flavor for your veggie broth!
Please keep in mind that we deliver 3 times a week in your area.
Latest Order on Monday Afternoon (14:00) for Tuesday delivery
Latest Order on Wednesday Afternoon (14:00) for Thursday delivery
Latest Order on Friday Afternoon (14:00) for Saturday delivery
Latest Order on Sunday Afternoon (14:00) for Monday delivery
Latest Order on Tuesday Afternoon (14:00) for Wednesday delivery
Latest Order on Thursday Afternoon (14:00) for Friday delivery
We deliver to your area 3 times a week!
Gianyar -Ubud - Pejeng - Sanur - Denpasar and surrounding
Canggu - Kerobokan - Seminyak - Kuta - Uluwatu
Gianyar - Ubud - Sanur - Denpasar down to Nusa Dua (Occasionally)
Tabanan Selatan - Canggu - Kerobokan - Seminyak - Kuta to Uluwatu (Occasionally)
Ubud - Sanur - Denpasar and surrounding
West South Bali down to Nusa Dua and Uluwatu
We have 2 payment options :
1. Manual Bank Transfer
2. Virtual Account Bank Transfer
3 Credit Card
4. Cash on Delivery
5. Prepaid Store Credit - This method is when you purchase a store credit.
We have been growing in Bali with no pesticides and other harmful artificial chemical for over16 years. Our field grow over 50 cultivated varieties of herbs and vegetables on our farm in Baturiti.